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The Sherwood Taipei

Sponsored Content

The Sherwood TOSCANA Offers a Dazzling Winter Menu

AmCham Taipei/January 10, 2018January 22, 2018 /Leave a comment

It’s said that Japanese farmers raising Wagyu cattle sing to them to make them happier – and their succulent, fat-marbled beef even more delicious. Ask anyone who has eaten Wagyu beef prepared at The Sherwood Taipei’s TOSCANA Italian Restaurant and you’ll hear them sing the praises of this tender but firm, full-bodied, rich beef with…

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Alexander's Steakhouse - Photo by Matthew Fulco
Wine & Dine

Taiwan’s Growing Appetite for Beef

Matthew Fulco/January 9, 2017January 13, 2017 /Leave a comment

Taiwan’s steakhouse market has moved upmarket with the arrival of some new restaurants. High-end Western food has long struggled to gain a footing in Taipei. Celebrity chefs known for fusion cuisine, like Singapore’s Justin Quek, have come and gone. Yet one type of pricey Western restaurant has been successful here: the American steakhouse and other…

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Taiwan Business TOPICS

Taiwan Business TOPICS is published monthly by the American Chamber of Commerce in Taipei, and covers current topic affecting business conditions in Taiwan, an Industry Focus section on a particular industrial sector, and other reports prepared by the magazine’s staff of experienced professional journalists.

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