Food companies find it hard to comply with a rule on the listing of ingredients.   In the food industry lexicon, a “carry-over” is a substance – either a food ingredient or a food additive – that is present in a food product only because it is a subcomponent of another ingredient. The carry-over performs no…

AmCham’s Retail Committee offers suggestions on making proposed regulatory changes more practical. Whenever member economies of the World Trade Organization propose to alter existing regulations in ways that would potentially impact foreign products or services, a comment period of up to 90 days is available for other governments or concerned parties to raise objections or…