Order by January 15 for an exclusive 10% discount! With Lunar New Year just one month away, Regent Taipei is thrilled to offer an exciting lineup of festive takeout feasts, now available for pre-order! Featuring delicious dishes from Silks House, Lan Ting, Mihan Honke, Robin’s Steakhouse, and more, our specially curated menus showcase the best…
When visiting Taipei, nothing warms the soul quite like hot pot. These five hot pot restaurants in Taipei combine ambiance, exceptional service, and flavor to deliver memorable dining experiences that showcase the charm of Taiwan’s culinary culture.
Taiwanese F&B companies like Han Dian, Hoja, and Boba Formosa have overcome challenges like Brexit and COVID-19 to introduce authentic Taiwanese flavors to the UK. Despite hurdles, these brands are building awareness of Taiwanese cuisine through strategic events and local partnerships.
Once in a while, try something out of the ordinary, or even downright bizarre. Taiwan has so many excellent restaurants – at all levels of the price scale – that it’s really hard for a diner to go wrong. But where to go when you tire of the conventional choices and you’re in the mood…
Authentic Thai cuisine is no longer hard to find in Taipei thanks to changing tastes and more outbound tourism. The Taiwanese have always been ambivalent about spicy food. Some Taiwanese revel in the explosive effects of chili peppers on the palate (consider the popularity of spicy hot pot here), but just as many balk at…
Katy Hui-wen Hung and Steven Crook discuss their newly published book. Katy Hui-wen Hung: I grew up in Taipei, studied in the U.S. from 1984 to 1986, and have lived in the UK since the late 1980s. Some years ago in the UK, I got to know Marlena Spieler, the acclaimed cookbook writer. Marlena, an…
What it’s like to dine out with celebrities on delectable, rich Michelin-starred food – gout be damned. Publication last year of the first Taipei Michelin Guide launched Taipei into the rarefied ranks of cities like San Francisco, New York, and Shanghai that can boast their own Michelin guides. Of the total of 20 restaurants in…
As more people embrace new flavors and healthy living, vegetarian cuisine is no longer confined to traditional Buddhist dishes. Fifteen years ago, Taipei-based restaurateur Marco Lapka and his wife Queenie Wu added a twist to their vacations. When on holiday, they would eat only vegetarian meals. “It’s easy to find good meals with meat almost…
I spent nearly 20 years of my career in the news business. Sometimes people ask me: What was your most popular story? Which one attracted the most attention? My answer is a bit embarrassing, though it probably shouldn’t be. As a foreign correspondent, I got to cover a lot of big breaking news — presidential…
The most popular beverage in the world is made to perfection in Taiwan, from bubble teas at roadside vendors to the most expensive high-mountain choice grade oolong. The playbill for a Broadway production in the early 1900s pictures a waiter serving a gentleman and two impeccably attired ladies in some undefined but leafy and upscale…
