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The humble guabao i now gaining popularity among food lovers on other continents (Photo: Rich Maetheson)
Lifestyle, Wine & Dine

Getting a Handle on the Taiwanese “Hamburger” (Guabao)

Steven Crook/2017-01-092022-10-25

By Steven Crook & Katy Hui-wen Hung Compared to the cult-like veneration of beef noodles, hot pot, and stinky tofu in Taiwan, the guabao (割包 or 刈包) is an underappreciated snack. What English-speakers often call “the Taiwanese hamburger” is available in every town and city, but certainly not on every street, nor even in many…

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Published monthly by the American Chamber of Commerce in Taiwan, Taiwan Business TOPICS is a source of balanced, reliable, and insightful news and analysis on issues of concern to Taiwan's business community.

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